Wondering how to maximize your chances of being called in for a job interview? Creating an impressive, well-written CV is the first and most important step you can take. Rather than creating a single CV and using it to apply for a variety of job openings, take the time to modify your CV and tailor it specifically to each job. Refer to our food scientist cv template and the accompanying tips below when creating your own tailored CV.
Create This CVFood Scientist CV Template
Orlando, Florida, 11111
E:snormand@anymail P:555-899-9989
Professional Summary
Passionate and experienced food scientist seeks opportunity to develop and improve quality products for a health-conscious company. Over seven years of experience evaluating material and product quality and coming up with realistic solutions for improving food products with minimal cost. Proficient in production processes, quality control, and the latest techniques for maximizing efficient production and distribution of goods. Familiar with various databases and software programs, including U.S. Department of Agriculture USDA National Nutrient Database, PathogenTracker, and Microsoft Office Suite.
Work Experience
Food Scientist – Agora Foods Co.
February 2010 – Present
• Inspect raw ingredients for processing stability or maturity, and check finished products to verify quality, nutritional value, and safety.
• Study current methods for improving specific aspects of food, such as flavor, nutritional value, color, texture, convenience, and chemical composition.
• Secure 20% or more of new business on an annual basis by customer approval.
• Evaluate food storage and processing operations and develop new quality assurance programs as needed to improve such operations.
• Receive continuing education, review scientific literature, and stay informed regarding new food regulations and current food science events.
Environmental Technician – Weymer and Associates
June 2008 – February 2010
• Prepared reports, charts, or summaries that interpreted and illustrated test results.
• Explained test results and discussed analyses with customers.
• Calibrated microscopes and other test instruments prior to each use.
• Implemented a new environmental pollution monitoring program that was 25% more accurate than the previously used program.
• Investigated food poisoning, disease outbreaks, spills, and other hazardous conditions, wearing appropriate safety gear and collecting samples for analysis.
• Developed projects and plans to improve environmental sustainability.
• Directed conservation and natural resources management programs.
Education and Training
Bachelor of Science in Agricultural and Life Sciences – 2010
University of Florida, Florida
Skills
• Knowledge of raw materials, quality control, production processes, and cost control
• Familiar with the equipment and techniques necessary for growing and harvesting raw ingredients and foods for human consumption
• Proficient in U.S. Department of Agriculture USDA National Nutrient Database and PathogenTracker
• Good understanding of biology, especially animal and plant organisms and their cells, functions, and interactions with one another
• Excellent communication skills
Hobbies and Interests
In my spare time, I enjoy riding and critiquing roller coasters. I have critiqued over 75 roller coasters throughout the United States and have documented my findings on my YouTube channel, which has over 700 subscribers. I also play the drums for a band that performs at various events around Florida and raises money for charities.
