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Food And Beverage Manager Resume Example

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Marcia Arden

123 Fake Street | City, State, Zip Code
Cell: 000-000-0000
email@email.com

Professional Summary

Customer-oriented and service-minded Food and Beverage Manager with ten-plus years of experience overseeing restaurant operations. Especially adept at enforcing sanitary regulations, ensuring the quality of all food and beverage items offered and training staff in proper food handling and presentation techniques. Firm commitment to optimizing profits while creating a friendly, efficient atmosphere for customers.

Core Qualifications

  • Firm grasp of sanitation guidelines
  • Health and safety standards
  • Excellent ability to prioritize
  • Scheduling and budget software
  • Food preparations
  • Solid organizational capabilities
  • Stellar communication and leadership skills

Experience

Food and Beverage Manager, September 2012 — Present

Company Name – City, State

  • Set daily and weekly cleaning schedules.
  • Hire, train and discipline front-end and kitchen employees.
  • Monitor food costs and prepare quarterly operations budgets.

Food and Beverage Manager, September 2003 — April 2005
Company Name – City, State

  • Established recruitment guidelines and training policies.
  • Monitored all operations and tracked related expenses.
  • Confirmed that food and beverage items conformed with safety and health standards.

Education


2003 Bachelor of Science, Food Service Management
University of California — City, State
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Food and Beverage Manager Resume Questions 

1. Which skills are the best to list on a food and beverage manager resume?

To get a better idea of what skills to include in your resume, take a look at our food and beverage manager resume sample. The jobseeker in this example emphasizes her understanding of sanitation guidelines and health and safety standards. She distinguishes typical management skills, such as scheduling and budgeting, while also identifying industry-specific proficiencies, such as food preparation. List similar skills in your own document to impress prospective employers.

2. How can you separate your food and beverage manager resume from other candidates’ resumes?

Turn to our food and beverage manager resume sample for ideas on how to separate your resume from other candidates’ documents. If you have extensive industry experience, mention it in your summary, as the jobseeker in our sample does. Use your core qualifications section to list some of the keywords you find in the open job’s description to further stand out. Finally, write about your achievements, such as improving customer reviews, reducing supply costs, or increasing food and beverage profits for previous employers.

3. How do you list references on a food and beverage manager resume?

Unless the job listing for the position for which you are applying instructs you to submit a resume that includes a list of references, do not include this information in your document. Follow the example of our food and beverage manager resume sample instead. Focus on detailing your past experience and demonstrating your skills in your resume.

Create a separate document that lists the names and contact information of previous managers and coworkers. Bring this list to interviews to give to hiring managers. Remember to always ask your bosses or coworkers if they are willing to be references before giving their information to prospective employers.

4. What goes in the header of a food and beverage manager resume?

As you can see from our food and beverage manager resume sample, your header should include your name and contact information. Place this section at the top of your page. Our sample positions the header next to the left margin, but it is also acceptable to position it in the center or next to the right margin of your document. Write your name first, then list your address, an accessible telephone number, and a professional email address.

5. What’s the best resume template to use for a food and beverage manager resume?

The best template to use for your resume depends on the job for which you are applying. If you are pursuing a position in a modern, creative restaurant, a contemporary template that uses pops of color and a picture or graphic may set you apart from competing candidates. If you are applying to a restaurant with a more conservative atmosphere, use a traditional template with a simple format.

Our step-by-step resume builder can guide you as you choose the best template for you and decide what information to include in each important section. Use this tool, along with our food and beverage manager resume sample, to create an exceptional document.