Rachel Martin
100 Broadway Lane
New Parkland, CA, 91010
Cell: (555) 987-1234
email@example.com
Professional Summary
Flexible Kitchen Team Member with experience in all areas of kitchen operations. Knowledge of line set-up, food prep, sanitation and cleaning procedures. In-depth understanding of regulations applying to commercial kitchens, as well as efficiency methods.
Core Qualifications
- Sanitation
- Kitchen Organizing
- Food Prep
- Line Set-Up
- Cleaning Procedures
- OSHA regulations
- Fast and Efficient
- Dependable
Experience
Kitchen Team Member, May 2011 – March 2015 New Parkland Hotel – New Parkland, CA
- Assisted with all aspects of kitchen operations, including food prep, cleaning and sanitation, and dish washing.
- Learned and became familiar with OSHA and other regulations pertaining to commercial kitchen operation.
- Pitched in wherever needed in order to help co-workers.
- Performed food prep, sanitation, equipment set-up and other kitchen duties as necessary.
- Learned regulations related to the cleaning and operation of kitchen equipment, as well as the overall operational requirements.
- Assisted with miscellaneous kitchen duties as necessary in order to make things run more smoothly and help fellow employees.