Writing a strong resume is a vital part of landing a position as a food engineer. The number of jobs in this industry is limited, so it’s important to show you can rise above the competition. Reading over a food engineer resume sample like the one below can be a great help in determining what information and details you should put in to make your resume stand out.
As you review the sample, note best practices for formatting as well as the important information to include about your relevant skills, experience, and accomplishments in your field. For more assistance determining how to show off your strengths, try our resume builder.
Professional Summary
Certified Food Engineer uses comprehensive knowledge to aid in the appropriate manufacture, processing, packaging and preservation of food products. With hands-on experience in both the agricultural and food processing industries, has the expertise and background to ensure high levels of safety, nutrition and value in all consumable goods operations.Core Qualifications
- Design and develop new food equipment
- Processing, preserving and packaging of food
- Marketing and technical support
- Review and presentation
Experience
March 2007 to Present Company Name , City, State Food Engineer- Review project designs, drafting objective strategies with heads of relevant departments.
- Review projects and products for conformance with design specifications and safety protocols.
- Research and present information regarding cost effective production processes.
- Ensure food processing adhere to standards of hygienic food production.
- Tasked with updating food manufacturing processes and making sure they aligned with industry, company and governing standards.
- Collaborated with Senior Food Engineers to implement and educate staff in the latest techniques for processing and packaging of food.
- Conducted audits of key processes, evaluating overall performance and processing options.
